Devaila line | Serîlêdana hêmanên şopî yên organîk ên nû bi kêmkirina emîsyonê û bikêrhatina di xwarin û çandiniyê de
![news2_13gx](https://ecdn6.globalso.com/upload/p/1693/image_other/2024-07/news2_1.jpg)
Tablo 1. windabûna VA li ser 7, 30, 45d (%) | |||
TRT | Rêjeya windabûna 7d (%) | Rêjeya windabûna 30d (%) | Rêjeya windabûna 45d (%) |
A (multî-vîtamîn CTL) | 3,98±0,46 | 8,44±0,38 | 15,38±0,56 |
B (Devaila) | 6,40±0,39 | 17,12±0,10 | 29,09±0,39 |
C (ITM di heman astê de) | 10,13±1,08 | 54,73±2,34 | 65,66±1,77 |
D (asta ITM ya sê caran) | 13,21±2,26 | 50,54±1,25 | 72,01±1,99 |
Tablo 2. Bandora Devaila li ser çalakiya enzîma ya amylase | |||
TRT | Çalakiya enzîma di 0h | Çalakiya enzîmatîk di 3d | Rêjeya windabûna 3d (%) |
A (ITM: 200g, Enzîm: 20g) | 846 | 741 | 12.41 |
B (Devaila: 200g, Enzîm: 20g) | 846 | 846 | 0.00 |
C (ITM: 20g, Enzîm: 2g) | 37 | 29 | 21.62 |
D (Devaila: 20g, Enzîm:28g) | 37 | 33 | 10.81 |
![news2_80sc](https://ecdn6.globalso.com/upload/p/1693/image_other/2024-07/news2_8.jpg)
![news2_95y3](https://ecdn6.globalso.com/upload/p/1693/image_other/2024-07/news2_9.jpg)
Tablo 3. Bandora Devaila li ser kincê beraz û rengê goşt | ||||
Şanî | CTL | ITM Trt | 30% asta ITM Trt | 50% asta ITM Trt |
Rengê cilê |
|
|
|
|
Nirxa ronahiyê L* | 91,40±2,22 | 87,67±2,81 | 93,72±0,65 | 89,28±1,98 |
Nirxa sorbûnê a* | 7,73±2,11 | 10,67±2,47 | 6,87±0,75 | 10,67±2,31 |
Nirxa zeriyê b* | 9,78±1,57 | 10,83±2,59 | 6,45±0,78 | 7,89±0,83 |
Rengê masûlkeya piştê ya herî dirêj |
|
|
|
|
Nirxa ronahiyê L* | 50,72±2,13 | 48,56±2,57 | 51,22±2,45 | 49,17±1,65 |
Nirxa sorbûnê a* | 21,22±0,73 | 21,78±1,06 | 20,89±0,80 | 21,00±0,32 |
Nirxa zeriyê b* | 11,11±0,86 | 10,45±0,51 | 10,56±0,47 | 9,72±0,31 |
Rengê masûlkeya golikê |
|
|
|
|
Nirxa ronahiyê L* | 55,00±3,26 | 52,60±1,25 | 54,22±2,03 | 52,00±0,85 |
Nirxa sorbûnê a* | 22,00±0,59b | 25,11±0,67yek | 23,05±0,54ab | 23,11±1,55ab |
Nirxa zeriyê b* | 11,17±0,41 | 12,61±0,67 | 11,05±0,52 | 11,06±1,49 |
![news2_103yo](https://ecdn6.globalso.com/upload/p/1693/image_other/2024-07/news2_10.jpg)
![news2_11l6m](https://ecdn6.globalso.com/upload/p/1693/image_other/2024-07/news2_11.jpg)
Tablo 4. Bandorên komên cuda yên ceribandinê li ser performansa hêkkirina mirîşkên çêker (Ezmûna Temam, Zanîngeha Shanxi) | ||||||
Şanî | A (CTL) | B (ITM) | C (20% asta ITM) | D (30% asta ITM) | E (50% asta ITM) | P-nirx |
Rêjeya danîna hêkan (%) | 85,56±3,16 | 85,13±2,02 | 85,93±2,65 | 86,17±3,06 | 86,17±1,32 | 0.349 |
Nîvengî giraniya hêkê (g) | 71,52±1,49 | 70,91±0,41 | 71,23±0,48 | 72,23±0,42 | 71,32±0,81 | 0.183 |
Xwarina rojane (g) | 120,32±1,58 | 119,68±1,50 | 120,11±1,36 | 120,31±1,35 | 119,96±0,55 | 0.859 |
Hilberîna hêkê ya rojane | 61,16±1,79 | 60,49±1,65 | 59,07±1,83 | 62,25±2,32 | 61,46±0,95 | 0.096 |
Rêjeya Xwarin-Hêk (%) | 1,97±0,06 | 1,98±0,05 | 2,04±0,07 | 1,94±0,06 | 1,95±0,03 | 0.097 |
Rêjeya hêka şikestî (%) | 1,46±0,53yek | 0,62±0,15bc | 0,79±0,33b | 0,60±0,10bc | 0,20±0,11c | 0.000 |
![news2_123gx](https://ecdn6.globalso.com/upload/p/1693/image_other/2024-07/news2_12.jpg)
![news2_13uwl](https://ecdn6.globalso.com/upload/p/1693/image_other/2024-07/news2_13.jpg)
Table 5. Dirêjahiya tibial û naveroka mîneral li 36d-old | |||
| ITM 1,2 kg | Devaila Broiler 500g | p-Nirx |
Dirêjahiya tibî (mm) | 67,47±2,28 | 67,92±3,00 | 0.427 |
Aş (%) | 42,44±2,44yek | 43,51±1,57b | 0.014 |
Wek (%) | 15,23±0,99yek | 16,48±0,69b |
|
Fosfora tevahî (%) | 7,49±0,85yek | 7,93±0,50b | 0.003 |
Mn (μg/mL) | 0,00±0,00yek | 0,26±0,43b |
|
Zn (μg/mL) | 1,98±0,30 | 1,90±0,27 | 0.143 |